K-foodie meets J-foodie (2025)

1. 400 Years of Sweet Tradition

The foodies take a business trip to Kyoto. In this historic land, Si-kyung discovers his favorite mochi place. But will he find a favorite restaurant?

2. No Crime in Tteok's Twist

On a tasty business trip to Busan, Matsushige and Si-kyung get their fill of rice cakes. Garaetteok is good, but are they ready for spicy tteokbokki?

3. Red Means Apple, Black Means Tatin

Sweet tooth Matsushige offers a dessert tour of Kyoto that includes the tarte tatin that changed his outlook. But what drink would pair well with it?

4. Episode 4

5. Episode 5